starters

• soup of the day with half a crusty baguette – £3.00
• crayfish cocktail served with side salad and brown bread – £3.75
• beer battered cod goujons served with lemon wedge, home made tartare sauce and salad garnish – £3.50
• pate with home made onion chutney & toasted bread – £3.50
• creamy garlic mushrooms served with half a crusty baguette – £3.50
• prawn parcels made up of prawns, straw noodles & a hint of spice wrapped in filo pastry served with sweet & sour dip – £3.75

main meals lugger favourites

• beef lasagne served with salad and a choice of chips or garlic bread – £6.95
• curry of the day served on a bed of rice with poppadom & chutney – £6.95
• trio of sausages on a bed of mash with red wine & onion gravy served with peas – £6.50
• chilli served with rice & nachos topped with cheese – £6.95
• braised lamb shank in rosemary or mint on a mound of creamy mashed potato served with seasonal vegetables – £8.95
• steak and ale pie served with vegetables and french fries or new potatoes – £6.95

fresh salads

• poached salmon with cucumber and cherry tomatoes – £6.50
• greek – feta cheese, tomato, cucumber, red onion and olives – £5.95
• crunchy thai – beansprouts, peppers, spring onions, coriander and crispy noodles – £5.95
• warm chicken and bacon with tomato, cucumber, peppers and onion – £6.50
• all salads contain mixed leaves and are available with a choice of dressing

vegetarian

• low fat vegetarian lasagne with choice of salad, garlic bread or chips – £6.95
• mediterranean vegetable bake with choice of salad, garlic bread or chips – £6.95
• homemade vegetable curry served with rice, poppadom and chutney – £6.95
• vegetarian sausages with mash, gravy & peas – £6.50

on the grill

• char – grilled butterfly chicken, plain – £6.95 or with garlic herb – £7.25
• cajun coated with spicy salsa £7.50
• please see our blackboard for a selection of local dorset beef steaks:
• rump steak 12oz – £9.95 – leg lamb steak – £9.25
• surf & turf – 6oz rump steak and scampi – £10.95
• gammon steak topped with fried egg or pineapple – £7.25
• sauces: choose from pepper, stilton or chasseur – £1.75
• all served with french fries, mushrooms, onion rings, grilled tomatoes and peas

kiddies meals

• sausages, burger in a bun, crispy chicken, fish shapes, pizza all served with a choice of mash or fries, peas or beans
• all priced at £3.50

side orders

• french fries – £1.50
• lugger mixed salad – £1.95
• pan fried mushrooms – £2.00
• garlic bread – £1.95
• garlic bread with cheese – £2.25
• baguette with butter – £1.25
• onion rings – £1.95
• nachos topped with cheese – £1.95

from the fryer

• breaded plaice – £6.50
• battered cod – £6.95
• scampi – £7.50
• calamari – £6.95
• seafood platter – £7.25
• all served with french fries, peas and salad garnish